Today, at A Self Sufficient Life, we have a guest post by Ashley Warner.  It’s an interesting look at the perhaps very worrying world of GM food and the implication for home grown crops everywhere: Genetically modified organisms (GMO) have sparked a hot debate in the world of agriculture.  Many people scorn the usage of genetically modified seeds due to their questionable safety of consumption and potentially harmful biological effects.  Others claim that this attitude is pure conservatism and that GMO crops are the future of agriculture, bringing higher yields to poorer land and allowing us to feed a burgeoning world population. Whether safe […]